The Living Planet Report, produced every two years by WWF, is a comprehensive study of trends in global biodiversity and the health of the planet. By providing an overview of the state of the natural world, human impacts and potential solutions, it aims to support governments, communities, businesses and organizations to make informed decisions on using and protecting the planet’s resources.

WWF has scored 137 companies on their use of certified sustainable palm oil, which is grown in ways to limit greenhouse gas emissions, preserve forests and fresh water, and protect wildlife. See which brands are taking action and which are falling short.

Brazil is home to the Amazon and other vital ecosystems that support diverse wildlife. This report provides guidance to agribusinesses, banks, policymakers, and other stakeholders that want to better understand Brazil’s new Forest Code so that they can promote, regulate, produce, consume, export, or import Brazilian agricultural products that comply with this law designed to protect its natural resources.

Today, we use the natural resources of 1.5 planets, depleting ecological goods and services faster than nature can replenish them. This is having a huge impact on nature and people, and threatening our very future. Better production will be vital if 9 billion people are to share this planet and its resources, equitably and sustainably, in the coming decades.

WWF seeks to transform markets towards greater sustainability through partnerships with leading food and agriculture organizations and companies. By establishing ways to produce commodities at affordable costs with measurably reduced environmental impacts, and by creating significant demand for such products, entire commodity markets can improve their environmental outcomes on a large scale.

A summary of the achievements, challenges, and lessons learned from investment in the Coral Triangle Support Partnership (CTSP), part of a broader USAID-funded effort to support the Coral Triangle Initiative on Coral Reefs, Fisheries, and Food Security. Notable progress was made toward increasing stewardship of biodiversity and improving food security in the Coral Triangle.

A first-of-its-kind study for both the palm oil industry and agricultural commodities in general, Profitability and Sustainability in Palm Oil Production comprehensively examines the financial costs and benefits of adopting certification. The report was produced jointly by WWF, CDC, the UK’s development finance institution, and FMO, the Dutch development bank.